Appetizer
Agedashi Tofu
$ 6.95
Fried soybean curd
Baked Mussels
$ 7.95
Baked mussels with spicy misonaise sauce
Baked Oyster
$ 7.95
Baked oyster with misonaise sauce
Baked Scollop
$ 6.95
Baked scallop with misonaise sauce
Chicken Karaage
$ 9.95
Deep-fried tender chicken
Cuttlefish Tentacles
$ 6.95
Deep-fried tentacles
Green Onion Cake
$ 6.95
Gyoza
$ 9.95
Meat or Vegetable dumplings
Ika Geso Karaage Kushi
$ 6.95
Baby octopus skewer with chili pepper
Ika Karaage
$ 6.95
Japanese flavoured calamari
Oyster Ponzu
$ 11.95
Soft Shell Crab
$ 12.95
Soft Shell Shrimp(10pcs)
$ 15.95
Deep-Fried soft shell shrimp with salt
Special Baked Set
$ 23.95
Special Ika Set
$ 14.95
Spring Roll
$ 6.95
Vegetable or Meat.
Takoyaki
$ 6.95
Octopus ball topped with bonito fish flakes
Agedashi Tofu
$ 6.95
Fried soybean curd
Baked Mussels
$ 7.95
Baked mussels with spicy misonaise sauce
Baked Oyster
$ 7.95
Baked oyster with misonaise sauce
Baked Scollop
$ 6.95
Baked scallop with misonaise sauce
Chicken Karaage
$ 9.95
Deep-fried tender chicken
Cuttlefish Tentacles
$ 6.95
Deep-fried tentacles
Green Onion Cake
$ 6.95
Gyoza
$ 9.95
Meat or Vegetable dumplings
Ika Geso Karaage Kushi
$ 6.95
Baby octopus skewer with chili pepper
Ika Karaage
$ 6.95
Japanese flavoured calamari
Oyster Ponzu
$ 11.95
Soft Shell Crab
$ 12.95
Soft Shell Shrimp(10pcs)
$ 15.95
Deep-Fried soft shell shrimp with salt
Special Baked Set
$ 23.95
Special Ika Set
$ 14.95
Spring Roll
$ 6.95
Vegetable or Meat.
Takoyaki
$ 6.95
Octopus ball topped with bonito fish flakes
Salad
Assorted Sunomono Salad
$ 10.95
Beef Tataki
$ Small $ 13.95 / Large $25.95
Sliced blue rare AAA strip loin with onions, seaweed & ponzu sauce.
Chuka salad
$ 5.95
Seaweed salad
Crab & Roe Salad
$ 7.95
Crab stick, cabbage, fish roe mixed with mayonnaise
Edamame
$ 5.50
Boiled soy beans
Octopus Salad
$ 12.95
Special octopus meat on top with spring mix
Shark Fin Jelly Fish Salad
$ 8.95
Artificial shark fin
Spicy Cucumber Salad
$ 5.95
Diced cucumber mixed with our home made hot sauce
Tuna Tataki
$ 14.95
Seared, sliced raw red tuna with onions, seaweed & ponzu sauce